so go ahead and right click on it to save it to your computer. Use it in your creations!
1 1/2 cups chocolate wafer crumbs
1/4 cup plus 2 T. melted butter
3 Tablespoons crushed peppermint candy
1 pint peppermint ice cream
8 ounces whipped topping- partially thawed
Mix crumbs and melted butter, press into a 9 inch pan. Combine ice cream and whipped topping. Spoon into crust. Sprinkle with candy and freeze until firm.