I've got stepping stones in my garden paths now!
Now I just have to wait for the grass to spread
into the paths and it will look pretty good.
The seedlings are peaking through, and
around Thanksgiving I will be harvesting fresh
mesclun. A while after that the other veggies will be ready
to harvest. It will be nice to have fresh food
on the table for the holidays.
I love mesclun with
olive oil and sherry wine vinegar and
blue cheese and fried shallots on top.
My mention of other small stones
is about paying attention to a single moment.
My other blog has some I have written...
I am usually inspired by a photograph
that I have taken.
A small stone is short
like a haiku
and very descriptive.
Breathing blue light
in November sun
Savor the Day!